These sandwiches remind me of late summer, when tomatoes are at their best.
What you need:
4 pieces of bacon, cooked (I used a nice thick cut pepper bacon.)
2 big slices of a juicy tomato
1 piece of lettuce
2 slices of your favorite bread, toasted
Dressing: Usually a little mayo, but you could try with ranch, cream cheese or mustard.
Make it into a melt by adding a slice of cheese. YUM!
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