Real Whipped Cream, Really Fast

If you have never tasted real whipped cream then you are in for a treat.

I used this recipe to make some strawberry shortcakes, and with some of the left over whipped cream, I made my coffee into a treat. You could also just dipped your fruits into the cream for a lower-carb, reduced sugar treat.

Each cup of heavy cream will yield twice as much whipped cream.

What you need:
3/4 cup of whipping cream
2 teaspoons of sugar (you can substitute this with 1 packet of sweet and low)
1 teaspoon of vanilla extract (optional)

Step 1. With a hand or standing mixer, beat the ingredients on medium to high speed until soft peaks form. This will take about 2-4 minutes. You can use a wire whisk, but it takes longer.

That's it! Inorite! Sooo easy, and it's worth it.

Variations: If you'd like to season your whipped cream, try adding a little of any of the following ingredients: cocoa powder, almond extract, cinnamon, syrups for flavoring coffee (no more than a teaspoon or two).


More Dessert Ideas: Chocolate Cherry Pie, Maple-Walnut Apple Pie, Mini Burrito Dessert, Telaari Grape Salad, Super Stuffed Ganking Apples, Brazilian Puss in Boots, Chocolate Cream Strawberry Shortcakes, Strawberry Shortcakes, Real Whipped Cream, Really Fast, Simple Strawberry Snack, Tundra Berry Salad, Simple Fruits, Great Taste!