Breakfast, Lunch, Dinner, and Everything in Between!

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September 06, 2009

Brogah's Open-Face Turkey Sammie

This is something I usually snack on while playing WoW since I have a microwave on the desk next to my monitor. It's toasty, melty, and delicious! Try one for your next sandwich.

2 slices of Multi-grain Bread (I usually use Franz 12 grain), toasted.
Very thinly sliced Sundried Tomato Turkey cold cuts, 4-6 slices depending on their size and your hunger. Sometimes the seasoned turkey slices are smaller than other cold cuts.
Shredded Provolone Cheese.
Crushed Kalamata olives (Usually misspelled as Klamata).

Making open-faced sandwiches:
Step 1. Place the turkey on the bread

Step 2. Add a generous portion of the olives.

Step 3. Finally top it with the cheese.

Step 4. Nuke until the cheese has melted.

That's it!


**Tip** I drape the turkey back and forth across the bread instead of laying the slices flat. Sort of that deli style look if you know what I mean.



More Sandwich Ideas: Monster Veggie Wraps! Revdeath's Sloppy Joes, Helboar Bacon Buns, Crunchy Boomkin Turkey Melt, Bronzebeard Bacon Melt, Classic BLT, Turkey Day, Any Day Sammie, Carson's Meat Lovers Sammie, Bacon, Egg, and Cheese Sandwich,Jack Dandy Special, Sushi Style Turkey Wraps, Simple Chicken Salad, Traditional American Combo Hero, Verminfate's Hawaiian American Combo, Alterac Swiss Melt, Turkey and Salami Sammie, Brogah's Open-Face Turkey Sammie Monstrously Delicious Salami and Cheddar Sammie, Toasty Cheddar and Salami Sammich! Baked Bacon Bites The Classic Italian Hero, Salami and Cheese Sammies, Philly Cheesesteaks, Classic and Healthy Chicken Sandwich, The Golden Blanket Sandwich Tasty Turkey Melt.

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