Pepperoni Calzone

Cheesy, meaty goodness! This is one of the easiest calzones to make, as you do not need to cook the meats. If you love pepperoni pizza, this is heaven.





What you need:
Pepperoni (about 20 pieces from the bag)
Small handful of shredded mozzarella.
2 big tablespoons of ricotta cheese
pizza dough (1/2 a can if store bought pre-made, or a quarter of my pizza dough recipe)

**Oregano and/or parsley to shake on the top

Step 1. Preheat the oven to 450

Step 2. Roll out the pizza dough, and stack the ingredients in a long row in the center of your dough.

Step 3. Roll like a burrito.

Step 4. With a sharp knife slice a few vents on the top of your calzone.

Step 5. Brush the surface with a little olive oil and sprinkle the seasonings.

Step 6. Cook at 450 for about 15 minutes.

**Optional** Dip in some Nubsauce or Ranch. Yum!


Similar Recipe Ideas to Try: Goodlee's Monster Stromboli, Summerfest Spinach Calzone, Pepperoni Calzone, Sausage and Peppers Calzone, Nesingwary Stromboli.